Simple Mustardy Green Beans
Author: 
Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 1 tablespoon olive oil
  • 5 garlic cloves, minced
  • 1 lb green beans, chopped into 1 inch pieces
  • ¼ cup Dijon mustard
  • 2 tablespoons lemon juice
Instructions
  1. In a large non-stick pan, heat olive oil. Add garlic and cook for 1-2 minutes. Add green beans and cook for 7-8 minutes until they soften slightly. Stir in mustard and lemon juice and remove from heat.
  2. Salt and pepper to taste.
Recipe by Things I Made Today at https://www.thingsimadetoday.com/2014/09/03/simple-mustardy-green-beans/